Does anyone else just immediately think of a garden centre cafe or some kind of school bake sale when you think about tray bakes? Malteser slices in particular. Wow Caroline, that was a riveting start to the recipe. 

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This recipe is absolutely foolproof. It's so easy and pretty much impossible to get it wrong and, as an added bonus, it's great for anger management and stress relief because you get to whack some biscuits with a rolling pin- the best part. The only annoying thing is that you have to wait a little bit for them to chill in the fridge, but do not worry my friends because I have a way to help deal with this pain. Basically, you slyly end up leaving some of the mixture in the bowl by "accident" and you can make your way through that while you wait.  And the best part is that these calories don't actually count. They are like airport calories or food after a night out calories. Science. And who doesnt like a buttery biscuit base? 

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WARNING these are super sweet but ridiculously addictive, hence I had to give most of them away to friends immediately to stop myself from eating the whole lot. Also, look at me trying to be all fancy and use the word 'hence'.